Organic, Merlot-dominated claret. Old vines create the tastiest grapes, and those behind this are 40-years-old. As a result, you can expect velvety notes of black fruits alongside hints of caramel and sweet spice.
Red fruit fun that is meant to be drunk young, and slightly chilled.
Biodynamically grown French Cab Franc, farmed by David who comes from 15 generational winemaking dynasty.
50% Riesling, 50% Auxerrois. Unfined, coarsely filtered, no additional SO2. 12.1%ABV An aromatic liter of white wine from the ever-expert Domaine Rietsch working smack in the middle of Alsace as...
This exceptional Loire white is from a passionate, Parker rated family estate with many awards to its name. Made in a crisp yet rounded style, it’s pure Chenin Blanc and...
Robert Goulley Wine Estate is a family treasurethat has been handed down from father to sons for generations, in Chablis, North Burgundy. A Good value unoaked white Burgundy. Aromas of white...
This is a fabulously clean, crisp, minerally Bourgogne Chardonnay from the wonderful Goulley family, who we think make some really cracking great value Chablis and white Burgundy. This is their...
This one is the driest! Bone dry, wonderfully wooly in the mouth. Very little fruit character but tons of nuts! wonderful funky oxidative style for those of you sherry drinkers...
Richness for days. Honeyed, nutty, mineral, fleshy in its fruit presentation, waxy and delicious. Marsanne and Roussanne, if they aren't on your radar yet, should absolutely be ones you...
Light lemon, and stone fruit character that lifts the elegant weight of the wine so as to balance atop a refreshing and well integrated acidity that will satisfy most every...
Château Grand Pey Lescours Half Bottle, Saint-Émilion Grand Cru
